![]() With clean-up in mind, I advise using a pot that can withstand a hard scrubbing with a kitchen scraper and not get ruined. ![]() I wouldn’t attempt to make this lollipop recipe without one! The perfect pot size for this hard-candy recipe is a 3-quart pan. You can also get creative and embed colorful candy sprinkles or edible flowers inside your lollipops!Īn essential kitchen tool for making gourmet swirl lollipops is a candy thermometer. You’ll also need parchment paper or silicone mats, extra-long lollipop sticks, and cellophane for wrapping the lollipops. To flavor my lollipops I like using pure orange extract or a mixture of orange and vanilla, but you can use other extracts like peppermint, coconut, lemon, cherry, lime, or even rootbeer concentrate. These are the five simple ingredients you’ll need to make homemade stained glass lollipops: granulated sugar, cold water, light corn syrup, your choice of flavoring, and neon gel food coloring. For a holiday party one mother made homemade swirl lollipops that had everyone oohing and aahing! Today I’m excited to share my vintage stained glass lollipop recipe that’s surprisingly simple and easy to make.ĥ Simple Ingredients for Stained Glass Lollipops Recipe Our troop was lucky enough to have moms who were super crafty and talented like Martha Stewart. When I was in the first and second grades I was a Blue Bird / Camp Fire Girl, which is very similar to being a Brownie in Girl Scouts. These gorgeous stained glass lollipops with bright colorful swirls stir up fun childhood memories. ![]()
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